Leave a Comment / Uncategorized / By Ian Moll Jump to Recipe Print Recipe Biltong Balls Print Recipe Ingredients 227 g Cream Cheese3 Egg Yolks Boiled50 g Biltong Powder Instructions Mix cheese, add egg yolks and beat well. Form small balls with the mixture and roll in the biltong powder.Leave in fridge to set. Share this:FacebookXLike this:Like Loading...
